0 of 1 questions completed
Weekly Quiz 4
You have already completed the quiz before. Hence you can not start it again.
Quiz is loading...
You must sign in or sign up to start the quiz.
You have to finish following quiz, to start this quiz:
0 of 1 questions answered correctly
Time has elapsed
You have reached 0 of 0 points, (0)
Question 1 of 1
Drag the correct word or phrase to the right-hand column next to its definition.
- 2-hour rule
- Fast food
- Serving size
The USDA's food safety guideline states that food left at room temperature for more than 2 hours is unsafe to eat
Molecules that provide the body with energy; comprised of fats, carbohydrates and protein
A waxy, fat-like substance found in all cells in the body, it makes hormones, Vitamin D and digestive fluids
A way to measure energy; a unit of food energy
Chain restaurants that serve quick and easy meals that may be taken away to eat; known for being inexpensive and less nutritionally sound
A tool to remind consumers to eat a variety of foods from the different food groups
A measured amount of food which consumers may use to compare similar food items